T-bone steak sauteed with Chinese vegetables and chef's sauce
Scallop, ham and chicken sauteed with Chinese vegetables
Sliced beef tenderloin, cooked with green pepper, tomato and highly spice sauce
Shredded tender beef, combined with bamboo shoots, mushrooms, water chestnuts, seasoned vegetables and surrendered with crisp vermicelli
Bar-B-Q pork, chicken and shrimp sauteed with diced cut Chinese vegetables on top of wonton
Scallops and shrimp sauteed with Chinese vegetables
Fresh jumbo shrimp with touch of garlic, blended in a sauce of minced pork, egg and garnished with scallions
Beef cooked with Chinese greens, water chestnuts, bamboo shoots, mushrooms, snow peas and blended with Chinese oyster sauce
